Description
Kolkata Thin Chow is a popular street food dish that combines the essence of Chinese-style noodles with a unique Bengali twist. It features thin, stir-fried noodles, tossed with a variety of vegetables like cabbage, carrots, and capsicum, often spiced with soy sauce, vinegar, and a dash of chili for a subtle kick. The dish can be customized with proteins like chicken, egg, or shrimp, and is typically garnished with fresh green onions. Known for its light yet flavorful taste, Kolkata Thin Chow is a beloved fast-food option, often enjoyed as a snack or meal on the go.
