Description
Soft Khejur Gur also known by the name of Khejur Gur is a popular Bengali winter delicacy. It has a rich aroma and soft texture. A pure Patali gur will simply melt in your mouth leaving behind a fine taste. In the preparation of sweets such as Rasogolla, Payesh, peethe, etc., people use it.
Bangla Local procures the Patali Gur directly from farmers based in the interior villages of West Bengal.










