Dudheshwar Rice
Dudheshwar Rice
Dudheshwar Rice
In Stock

Dudheshwar Rice – Parboiled | Sheddho Chaal – From West Bengal

From: ₹110.00

  • Platinum Grade Quality: Bangla Local Dudheshwar rice is carefully selected and graded to ensure only the finest quality grains make it to your table. Our Platinum Grade signifies a superior standard in terms of purity, texture, and aroma.
  • Aromatic Excellence: Enjoy the delightful fragrance of our Dudheshwar rice that enhances the overall culinary experience. The distinct aroma adds a layer of richness to your dishes, making them truly special.
  • Parboiled for Nutritional Goodness: Our rice undergoes the parboiling process, which helps retain essential nutrients in the grain. This ensures that you not only savor the taste but also benefit from the nutritional value of the rice.
  • Fine, Slender Grains: The grains of Bangla Local Dudheshwar rice are slender and fine, contributing to an elegant and appealing presentation. The delicate texture of the rice adds to its overall culinary appeal.
  • Cultural Heritage: Embrace the cultural richness of Bengal with Bangla Local Dudheshwar rice. It holds a special place in Bengali cuisine and traditions, making it a meaningful addition to your kitchen and dining experiences.
  • Health Benefits: Packed with nutritional goodness, our parboiled Dudheshwar rice offers health benefits such as improved digestion and a good source of energy. It’s a wholesome choice for those seeking a nutritious and delicious rice option.
  • Trusted Brand: Bangla Local takes pride in delivering premium quality rice, and our Platinum Grade Dudheshwar rice is a testament to our commitment to excellence. Trust in the brand that brings the best of Bengal to your kitchen.

Estimated Delivery Date: 26 Nov 2024

SKU: BLDudheshwarrice Categories: , Tags: , , ,

Description

Dudheshwar rice is a premium variety of aromatic rice cultivated primarily in the Indian state of West Bengal. Known for its slender grains and distinctive fragrance, Dudheshwar rice is highly sought after for its exceptional taste and texture. It is a popular choice in Bengali cuisine and is often used to prepare traditional dishes such as biryani and pulao. Dudheshwar rice has gained recognition beyond West Bengal and is appreciated by connoisseurs for its ability to absorb flavors and impart a rich taste to dishes. Its popularity is attributed not only to its culinary attributes but also to the cultural significance it holds in the regional cuisine, making it a cherished component of West Bengal’s gastronomic heritage.

Additional information

Weight N/A
size

10kg, 1800g, 4900g, 900g

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