Bengali Motor Dal | From West Bengal

Price range: ₹70.00 through ₹250.00

Rich in cholesterol-lowering fibre.
High protein content with essential amino acids like isoleucine and lysine.
Good source of potassium and antioxidants.
Calcium and magnesium content help in the straightening of bones and teeth.
Folate and vitamin B helps in neutralizing inflammation.

1800g
450g
900g

Clear

SKU: N/A Categories: All Products, Best Selling, Pulses Tags: Bengali Matar Dal, Bengali Motor Dal, Matar Dal, Motor Dal

Bengali Motor Dal:

Bengali Motor Dal, made from yellow split peas, is a cherished part of Bengali cuisine. Known for its subtle sweetness and earthy taste, it’s typically prepared with basic spices like turmeric, cumin, and ginger. A flavorful tempering of ghee, dried red chilies, and panch phoron (Bengali five-spice) adds depth to the dish. Served with steamed rice, it makes for a wholesome and comforting meal. Motor Dal is not only a great source of protein but also a beloved component of daily meals and festive spreads in Bengali households.